Sinful Coconut Cream Sauce

Heat sauce before serving. Generously pour on steamed mussels. Drizzle over a stack of BBQ shrimp. Poach fish with sautéed onions or leeks. Add jalapeno peppers for extra heat.

Ingredients: Coconut Milk* (Coconut milk*, Water, Guar Gum), Whipping Cream, Lime Juice, Miso Paste (White Rice*. Soybeans, Sea Salt, Water, Mold Culture), Dijon-style Mustard* (Water, Mustard Seeds*, Apple Cider Vinegar*, Salt), Green and Red Jalapeno Peppers, Salt. *Organic

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